https://www.copymethat.com/r/mlxOdrqH7/creamy-balsamic-pork-tenderloin/
109331320
QhlR6sU
mlxOdrqH7
2024-05-05 13:40:40
Creamy Balsamic Pork Tenderloin
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Ingredients
- 1 pound pork tenderloin cut into ½" medallions
- Salt & pepper
- ¼ teaspoon garlic powder
- Flour for dredging
- 2 tablespoons butter divided
- 1 tablespoon olive oil
- 12 ounces portobello mushrooms sliced (I used baby bellas)
- ½ cup chicken broth
- 2 tablespoons balsamic vinegar
- 1 dash Italian seasoning
- 1 cup heavy/whipping cream
Steps
Directions at saltandlavender.com
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