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German Chocolate Cheesecake Cake
Ingredients
  • subheading: Cake:
  • 1 German chocolate cake mix (prefer Duncan Hines)  eggs, oil & water called for on box mix
  • subheading: Cheesecake Filling:
  • 2 (8 ounce) packages cream cheese, softened
  • 1  ½ cups granulated sugar
  • 4  eggs, lightly beaten
  • subheading: Coconut Pecan Frosting:
  • 1 cup sugar
  • 1 cup evaporated milk
  • 1 stick (½ - cup) real butter, cubed
  • 3 egg yolks, lightly beaten
  • 1 teaspoon vanilla extract
  • 2 ½ cups flaked coconut
  • ½ cup chopped pecans
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