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Ingredients
  • 2 tablespoons olive oil
  • 3 tablespoons unsalted butter cubed
  • 1 large onion sliced
  • 4 medium Granny Smith apples cored and sliced
  • 1½ tablespoons plain flour
  • 1½ cups low-sodium chicken stock
  • 2 tablespoons balsamic vinegar
  • 1 tablespoon Dijon mustard
  • 1 tablespoon maple syrup
  • ½ teaspoon ground cinnamon
  • 1 tablespoon fresh sage chopped
  • salt and pepper to taste
Note: Ingredients may have been altered from the original.
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