Best Tahini Pasta Sauce

Heavily caffeinated, introverted, plant-powered (vegan) ultra runner. Maintaining 125-pound weight loss since May 2009. (m)Eat Less, Run More!

⅓ cup tahini

3 cloves garlic, minced

2 tsp coconut aminos

2 Tbsp nutritional yeast

4 Tbsp fresh squeezed lemon juice (about 1 lemon)

⅓ cup unsweetened, plain plant-based milk (I used soy, but almond milk works too)

salt to taste

Directions at danielsplate.com

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