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Cardamon snickerdoodle
Ingredients
  • 2 ¾ cups flour
  • 2 teaspoons cream of tartar
  • 1 teaspoon baking soda
  • 2 teaspoons ground cardamom
  • ¼ teaspoon salt
  • 16 tablespoons (2 sticks) unsalted butter, at room temperature
  • 1 ½ cups packed light brown sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • ½ cup granulated sugar, for rolling
Steps
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