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Cheesy Scalloped Potatoes Recipe & Video
Ingredients
  • 3 pounds Yukon Gold potatoes, peeled (optional) and sliced ⅛-inch thick
  • 2 cup shredded sharp cheddar cheese, divided
  • ½ cup grated Parmesan cheese
  • 3 Tablespoons butter
  • 1 medium onion, thinly sliced
  • 4 cloves garlic, minced
  • 3 Tablespoons all-purpose flour
  • 3 cups whole milk
  • 1 teaspoon kosher salt
  • ½ teaspoon black pepper
  • ¼ teaspoon grated nutmeg
  • 1½ Tablespoons fresh thyme, divided
Steps
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