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The Easiest Keto Chocolate Cake
Ingredients
  • 90 g ( 3 oz) light tasting olive oil
  • ¾ cup ( ¾ cup) sweetener (160g)
  • 3 cups ( 3 cups) almond meal (360g)
  • ½ cup ( ½ cup) unsweetened cocoa (50g)
  • 6 ( 6) large eggs
  • ½ cup ( ½ cup) sour cream (120g)
  • 3 teaspoons ( 3 teaspoons) vanilla extract
  • 3 teaspoons ( 3 teaspoons) baking powder
  • subheading: KETO CHOCOLATE FROSTING:
  • ¼ cup ( ¼ cup) powdered sweetener I use Sukrin Melis (40g)
  • 3 tablespoons ( 3 tablespoons) unsweetened cocoa (30g)
  • 4 tablespoons ( 4 tablespoons) butter (60g) cubed
  • 225 g ( 8 oz) cream cheese softened, and cubed
  • ¼ cup ( ¼ cup) thickened or heavy cream (60g)
  • 1 teaspoon ( 1 teaspoon) vanilla extract
  • subheading: KETO BLACK FOREST CAKE OPTION:
  • 100 g ( 3 ½ oz) dark chocolate chopped
  • 2.5 cups ( 2 cups) thickened or heavy cream
  • 100 g ( 3 ½ oz) fresh cherries see notes, cut in half and pitted
Steps
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