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Ginger and Brown Sugar Tea (Chinese Health Tea) | Christine's Recipes: Easy Chinese Recipes | Delicious Recipes
Ingredients
  • 600 ml water
  • 8 slices (about 12 gm) ginger, preferably old ginger
  • 2 Tbsp (about 20 gm) dried longan pulp
  • 1 Tbsp (about 16 gm) brown sugar, or to taste
Steps
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