https://www.copymethat.com/r/meMaQuGmB/roasted-winter-vegetable-ragout-in-pastr/
136982115
ReITeNN
meMaQuGmB
2024-05-03 06:02:01
Roasted Winter Vegetable Ragoût in Pastry Shells
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Ingredients
- 1 package (10 ounces) Pepperidge Farm® Puff Pastry Shells, prepared according to package directions
- 1 package (16 ounces) whole peeled baby carrots
- 1 large onion, cut into 8 wedges
- 1 cup peeled diced parsnip (about 2 parsnips)
- 4 cloves garlic, minced
- 2 tablespoons olive oil
- 2 cups Swanson® Vegetable Broth or Swanson® Certified Organic Vegetable Broth
- ⅓ cup uncooked couscous
- 1 bag (7 ounce) baby arugula
- 2 tablespoons lemon zest
- 2 tablespoons chopped fresh parsley
Steps
Directions at puffpastry.com
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