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Ingredients
  • 3 lb chuck roast
  • Salt, pepper, garlic powder
  • 1 tbsp olive oil
  • 2 cups beef broth
  • 1 tbsp minced garlic
  • 1 tbsp each of Ranch seasoning and Montreal Steak seasoning
  • 1 onion sliced
  • Arby’s sauce
  • Horsey sauce
  • Onion Buns
  • Cheddar cheese
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