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Ingredients
  • 1.5 Lb Boneless Skinless Chicken Breasts or Thighs*
  • 1 Tbsp Olive Oil
  • ¼ c Cashews
  • ¼ c Chicken Stock
  • 1 Tbsp Soy Sauce
  • 1 Tbsp Hoisin Sauce
  • 2 Tsp Corn Starch
  • 1 Tbsp Sriracha
  • 1 Tbsp Garlic, minced
  • 1 Small Onion, chopped
  • 1 c Red Bell Peppers, chopped
  • 1 c Sugar Snap Peas, diced
  • 1 Small Zucchini, diced
  • ½ c Mushrooms, diced
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