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Firecracker Salmon & Sesame Cauliflower Rice
Ingredients
  • 2 pieces of 8 oz salmon steak (total 1lb)
  • 3 tbsp cooking oil, divided
  • salt & pepper
  • subheading: For Firecracker Sauce:
  • 2 tbsp soy sauce
  • 2 tbsp sambal
  • 2 tbsp sugar
  • 1 tbsp chopped garlic (approximately 3 to 4 cloves)
  • subheading: For Cauliflower Rice:
  • 1 lb riced cauliflower
  • 1 tbsp sesame oil
  • 1 tbsp sesame seeds
  • 1 to 2 green onions, chopped
  • small handful cilantro, chopped
Steps
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