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Ingredients
  • subheading: Dry Ingredients:
  • 2 ¼ cups all-purpose white flour 281g
  • 1 teaspoon baking powder
  • ½ teaspoon salt
  • subheading: Wet Ingredients:
  • ½ cup vegan butter 113g (at room temperature)
  • ¼ cup vegan cream cheese 57g
  • ¾ cup sugar 150g
  • ¼ cup lemon juice (about 2 lemons)
  • zest of 1 lemon
  • subheading: For rolling:
  • ¾ cup powdered sugar
Note: Ingredients may have been altered from the original.
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