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Recipe Toblerone Cheesecake by Cheekycook
Ingredients
  • subheading: 8 portion(s):
  • subheading: Base:
  • 200 g chocolate ripple biscuits
  • 60 g almonds
  • 80 g Butter
  • subheading: Topping:
  • 500 g Cream Cheese Block
  • 100 g white sugar
  • 400 g Toblerone chocolate broken into pieces
  • 50 g thickened cream
Steps
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