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Creamy Mustard Chicken (Paleo + Whole30)
Ingredients
  • subheading: FOR THE MUSTARD SAUCE:
  • ¼ cup yellow mustard (or mustard of choice)
  • ½ cup chicken broth
  • ½ cup full fat coconut milk
  • 2 tbsp coconut aminos
  • 1 tbsp fresh thyme, diced (or sub dried)
  • 2 tsp Italian seasoning
  • 1 tsp smoked paprika
  • subheading: FOR THE REST:
  • 8 pieces bacon, diced
  • 2 lbs boneless skinless chicken thighs
  • 1 onion, diced
  • 2 cups mushrooms, sliced
  • 4 cups kale, roughly chopped
  • Chopped parsley (optional garnish)
Steps
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