https://www.copymethat.com/r/ma3xSweZS/pear-strawberry-and-rhubarb-crumble/
94563035
4XhU8Fv
ma3xSweZS
2024-06-02 05:08:09
Pear, Strawberry and Rhubarb Crumble
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Ingredients
- 1kg beurre bosc pears, peeled, cored, cut into thick wedges
- ¼ cup caster sugar
- 1 teaspoon vanilla extract
- 1 teaspoon ground ginger
- 250g strawberries, hulled, halved
- 4 stalks rhubarb, trimmed, cut into 3cm lengths
- Icing sugar, to serve
- Vanilla custard, to serve
- subheading: COCONUT CRUMBLE TOPPING:
- 100g butter, chilled, chopped
- ¼ cup plain flour
- ¼ cup brown sugar
- 1 cup traditional rolled oats
- ½ cup shredded coconut
- 120g tub honey macadamias, roughly chopped
Steps
Directions at taste.com.au
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