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Parmesan Lemon Pasta
Ingredients
  • 1 tbsp butter
  • 2 cloves garlic minced
  • 2 ½ cups chicken broth
  • Zest of one lemon
  • 3 tbsp lemon juice divided
  • 8 ounce fettuccine noodles
  • 1 cup grated/shredded parmesan cheese
  • ¾ cup half and half
  • salt to taste
  • white pepper to taste
  • 2 tbsp cornstarch
  • 2 tbsp cold water
  • 8 ounce grilled chicken sliced and warmed (optional)
  • 1 tbsp finely chopped parsley for serving
  • additional parmesan for serving
Steps
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