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Brazilian Black Bean Stew
Ingredients
  • 1 Tbs. vegetable oil
  • 1 large onion, chopped
  • 2 medium cloves garlic, minced
  • 2 medium sweet potatoes (1 to 1 ¼ lbs.), peeled and diced
  • 1 large red bell pepper, diced
  • 14.5-oz. can diced tomatoes
  • 1 small hot green chili pepper, or more to taste, minced
  • 2 16-oz. cans black beans, drained and rinsed
  • 1 ripe mango, pitted, peeled and diced
  • ¼ cup chopped fresh cilantro
  • ¼ tsp. salt
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