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Cornmeal Oven-Fried Chicken
Ingredients
  • ½ cup dry bread crumbs
  • ½ cup cornmeal
  • ⅓ cup grated Parmesan cheese
  • ¼ cup minced fresh parsley or 4 teaspoons dried parsley flakes
  • ¾ teaspoon garlic powder
  • ½ teaspoon salt
  • ½ teaspoon onion powder
  • ½ teaspoon dried thyme
  • ½ teaspoon pepper
  • ½ cup buttermilk
  • 1 broiler/fryer chicken (3 to 4 pounds), cut up and skin removed
  • 1 tablespoon butter, melted
Steps
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