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Barbecue Chopped Salad
Ingredients
  • Deselect All
  • ½ head iceberg lettuce, sliced into ½ inch strips
  • ½ head romaine lettuce, sliced into ½ inch strips
  • 4 thinly sliced green onions
  • 1 European cucumber, sliced
  • 2 pounds ripe tomatoes, quartered
  • 1 can corn kernels, drained
  • 2 cups shredded Monterey jack cheese
  • ¼ cup Barbeque Sauce (recommended: Neelys' Barbeque Sauce, recipe follows)
  • 1 pound pulled pork
  • Ranch dressing, to taste
  • subheading: Neelys Barbeque Sauce:
  • 2 cups ketchup
  • 1 cup water
  • ½ cup apple cider vinegar
  • 5 tablespoons light brown sugar
  • 5 tablespoons sugar
  • ½ tablespoon fresh ground black pepper
  • ½ tablespoon onion powder
  • ½ tablespoon ground mustard
  • 1 tablespoon lemon juice
  • 1 tablespoon Worcestershire sauce
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