Making Texas Roadhouse Rolls at Home (But Better)

joshuaweissman.com

Caleb Karth

subheading: Roadhouse Rolls (around 65 to 68% hydration):

3.25 teaspoons instant yeast - 12g

120g cup warm water

1050g all-purpose flour

465g whole milk, Scalded and cooled to lukewarm

110g granulated sugar

2 teaspoons fine sea salt -12g

⅛ teaspoon diastatic malt powder

50g unsalted butter, melted and slightly cooled

2 whole eggs

3 tbsp. melted butter for brushing

Smoked flakey salt

subheading: Charred Cinnamon Honey Butter:

3 cinnamon sticks, lightly charred, broken into tiny pieces by pounding

¾ cup salted butter, softened - 161g

¼ teaspoon fine sea salt - 2 g

¼ teaspoon fresh grated nutmeg

⅛ teaspoon very finely ground black pepper - less than a gram

¼ cup powdered sugar - 29g

1 tablespoon wildflower honey - 20g

1 tablespoon buckwheat honey - 20g

1 vanilla bean, scraped of beans

Directions at joshuaweissman.com

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