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Vegan Avocado Lime Ice Cream
Ingredients
  • 4 cups diced avocado (about 22 ounces; 624g from 6 avocados)
  • 1 cup raw (turbinado) sugar (about 6 ounces; 170 g), see note
  • 1 cup (237ml) water
  • 1 tablespoon grated lime zest from 3 to 4 limes
  • 4 to 6 tablespoons lime juice, to taste, from 3 to 4 limes
  • Kosher salt
Steps
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