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Banana Bars with Browned Butter Frosting
Ingredients
  • subheading: Banana Bars:
  • 4 tablespoons butter, softened or even melted and cooled
  • ¼ cup lightly packed brown sugar
  • ½ cup granulated sugar
  • ½ cup sour cream
  • 1 large egg
  • 1 teaspoon vanilla extract
  • ⅔ to 1 cup mashed, ripe bananas (about 2 large bananas)
  • 1 cup all-purpose flour
  • ½ teaspoon baking soda
  • ¼ teaspoon salt
  • subheading: Browned Butter Frosting:
  • 4 tablespoons butter
  • 2 cups powdered sugar
  • ½ teaspoon vanilla extract
  • 1 to 2 tablespoons milk or cream (see note above)
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