Beetroot and Feta Salad

simplehomeedit.com

Adam

Love food, love cooking. And the joy of sharing the spoils with good friends over a bottle or three.

2 packets microwave wild rice, prepared as per packet instructions (see note 1)

500 g cooked, peeled beetroot, cut into quarters (or tinned beetroot)

2 cups rocket leaves

¼ cup red onion, sliced

⅓ cup walnuts

⅓ cup Persian feta cheese

Dressing

Juice of 1 lemon

¼ cup olive oil

½ tsp dijon mustard

½ tsp salt

½ tsp pepper

Cook Mode Toggle on to prevent your screen from locking.

Directions at simplehomeedit.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer