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Ingredients
  • 4 to 6 cups (960 to 1440 ml) chicken stock or homemade chicken broth
  • 1 Tbsp. Olive Oil
  • 1 onion finely chopped
  • 5 to 6 lean bacon rashers (approx. 200g) finely chopped
  • 1 tsp. crushed garlic
  • 1 ½ cups (285 g) Arborio rice
  • 1 x 400g can chopped or crushed tomatoes
  • 200 g  (7 oz) button mushrooms halved
  • ½ cup (45 g) basil leaves
  • ½ cup (45 g) grated parmesan cheese
Steps
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