https://www.copymethat.com/r/mUuACXnKM/ricotta-spinach-stuffed-shells/
131221168
8Zep5gU
mUuACXnKM
2024-05-18 22:54:07
Ricotta & Spinach Stuffed Shells
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Ingredients
- 1 box jumbo pasta shells
- 2 cups Food Club ricotta cheese
- 1 Big Y egg
- 1 garlic clove, minced
- 1 ½ cups Food Club shredded mozarella cheese, divided
- ½ cup, plus 2 tablespoons Parmesan cheese, freshly grated, divided
- 1 tablespoon Italian seasoning
- ¼ teaspoon Full Circle Market ground black pepper
- 10 ounces Full Circle Market Organic frozen chopped spinach, thawed and drained
- Food Club Non-Stick Cooking Spray
- 3 cups marinara sauce, divided
Steps
Directions at bigy.com
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