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Blueberry Crisp Using Frozen Blueberries
Ingredients
  • subheading: Filling:
  • 5 cups frozen blueberries
  • 2 tablespoons sugar
  • 3 tablespoons flour 1.5 Tablespoons cornstarch for gluten free?
  • ½ lemon zested & juice extracted (about 2 teaspoons zest, 2 tablespoons juice)
  • ½ tsp vanilla extract
  • subheading: Topping:
  • ¾ cup brown sugar, (can add up to ¼ cup more for a sweeter crust)
  • ½ cup all-purpose flour 4 Tablespoons cornstarch for gluten free?
  • ½ teaspoon cinnamon
  • 1 ½ cup rolled oats
  • ½ cup 1 stick or 4 oz butter, softened
  • 1 cup chopped nuts optional
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