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Panko-Crusted Tilapia
Ingredients
  • 1 ½ cups all-purpose flour
  • 3 large eggs, beaten
  • 1 ½ cups panko bread crumbs
  • ¼ cup chopped fresh cilantro
  • 1 lime, zested
  • 1 pinch garlic powder, or more to taste
  • 1 pinch cayenne pepper, or more to taste
  • salt and ground black pepper to taste
  • 4 tilapia fillets
  • canola oil, or more as needed
Steps
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