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Chicken Tawook Quinoa Bowls
Ingredients
  • subheading: Chicken:
  • ¼ cup lemon juice
  • ¼ cup oil
  • ¾ cup plain yogurt
  • 4 cloves garlic, finely chopped
  • 2 tsp tomato paste
  • 2 tsp red wine vinegar
  • 1½ tsp salt
  • 1 tsp dried oregano
  • ¼ tsp paprika
  • ¼ tsp pepper
  • ¼ tsp ground allspice
  • 2 pounds skinless boneless chicken breast, cut into 2 inch pieces
  • fresh parsley
  •  
  • subheading: Bowls:
  • 2 cups cooked quinoa
  • 2 avocados, cubed
  • ½ cup hummus
  • garlic sauce
  • sliced Persian cucumbers
  • 1 head romaine lettuce, shredded
  • pita bread
  • ½ cup Tzatziki
Note: Ingredients may have been altered from the original.
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