https://www.copymethat.com/r/mQvQSuukQ/soba-noodles-with-miso-glazed-tofu-and-v/
3763292
fJKEqyQ
mQvQSuukQ
2024-06-02 03:30:44
Soba Noodles with Miso-Glazed Tofu and Vegetables
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Ingredients
- 2 ½ tablespoons canola oil, divided
- 3 tablespoons rice vinegar
- 2 tablespoons white miso
- 1 tablespoon minced peeled ginger
- 1 tablespoon minced garlic
- 1 tablespoon lower-sodium soy sauce
- 1 ½ teaspoons sugar
- 1 teaspoon dark sesame oil
- 4 ounces uncooked organic soba noodles
- 1 (14-ounce) package extra-firm tofu, drained
- 6 ounces shiitake mushrooms, stems discarded
- 1 pound asparagus spears, trimmed and cut into 1-inch pieces
- ¼ cup thinly sliced green onions
Steps
Directions at myrecipes.com
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