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All-In-One Shredded Lamb
Ingredients
  • 2 tbsp extra virgin olive oil
  • 1.6kg lamb shoulder, bone in
  • 1 large brown onion, thickly sliced
  • 3 middle bacon rashers, trimmed, thickly sliced
  • 2 carrots, roughly chopped
  • 2 garlic cloves, sliced
  • 2 fresh rosemary sprigs
  • 375ml (1 ½ cups) Massel Beef style Liquid Stock
  • 500g chat potatoes
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