Island-Style Tuna Pasta Mornay

bestrecipes.com.au

I'm a home cook from South Australia, who enjoys experimenting with all sorts of recipes and cuisines. This community is awesome! :)

2 tablespoons of virgin coconut oil

2 generous tablespoons of plain flour

⅔3 cup of powdered milk

2 dessert spoons of powdered parmesan cheese

1 slice of processed cheese or ¼ cup of grated cheddar cheese (optional)

1 teaspoon Dijon mustard

185g tin of tuna

Salt and pepper

500g of pasta shells

1 cup grated cheddar cheese (optional)

2 tablespoons of breadcrumbs (optional)

Note: Ingredients may have been altered from the original.

Directions at bestrecipes.com.au

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