Arnott's Honey Jumbles Biscuits

taste.com.au

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Arnott's Shared Their Secret Recipe For Their Discontinued Honey Jumbles

75g unsalted butter, softened

¼ cup honey

¼ cup treacle syrup

1½ cups plain flour

2 teaspoons ground ginger

½ teaspoon bicarb soda

1½ tablespoons milk

subheading: Icing:

1 egg white

1½ cups icing sugar

1 teaspoon lemon juice

Pink food colouring

100's and 1,000's (optional)

Note: Ingredients may have been altered from the original.

Directions at taste.com.au

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