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Ingredients
  • 2 tbsp oil
  • 3 lbs chicken thighs and drumsticks
  • Salt and pepper
  • 12 ounces Spanish chorizo, sliced or chopped
  • ½ onion, chopped
  • 4 cloves garlic, minced
  • ½ tsp dried thyme
  • 1 bay leaf
  • 2 cups chicken broth
  • 1 cup cream
  • 1 tbsp arrowroot starch
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