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Ingredients
  • 1 pound peeled russet potatoes, cut into ½ inch thick pieces
  • 3 hard-boiled eggs, shelled
  • 1 English cucumber, washed, seeded, and chopped into pieces
  • salt
  • ¼ teaspoon white ground pepper (or black pepper)
  • 2 tablespoons rice syrup (or sugar)
  • ½ cup any mayonnaise (or canola cholesterol free mayonnaise)
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