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Super Juicy Turkey Baked in Cheesecloth and White Wine
Ingredients
  • 1 whole Turkey (Preferable fresh and all natural not injected with any solution.)
  • ½ cup Butter, Melted
  • 2 cups Dry White Wine
  • 2 cups Chicken Or Turkey Stock
  • 1 cup Butter, Softened
  • 2 tablespoons Fresh Sage, Stem Removed and Chopped
  • 2 tablespoons Fresh Rosemary, Stem Removed and Chopped
  • 1 tablespoon Fresh Thyme, Stem Removed and Chopped
  • 1 whole Lemon, Zested (Preferably Organic)
  • 4 cloves Garlic, Minced
  • 3 teaspoons Sea Salt
  • 2 yards Cheesecloth, 100% Cotton Lint Free For Cooking (Usually found near the baking twin and baking utensils at the grocery store.)
Steps
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