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Wedding Cake Cupcakes
Ingredients
  • subheading: For the cupcakes:
  • 4 tablespoons unsalted butter, softened
  • ¼ cup granulated sugar
  • ½ teaspoon almond extract
  • 1 large egg white, at room temperature
  • 2 tablespoons sour cream, at room temperature
  • 6 tablespoons flour
  • ½ teaspoon baking powder
  • pinch of fine salt
  • subheading: For the frosting:
  • 4 tablespoons unsalted butter, softened
  • 1 cup powdered sugar
  • 1 to 2 tablespoons heavy cream
  • ¼ teaspoon almond extract
  • sprinkles, for decorating
Steps
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