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Slow Cooker Beef Teriyaki Lettuce Cups
Ingredients
  • 2 pounds of Beef Boneless Eye of Round Roast
  • 1 Small Onion, diced
  • 3 Cloves Garlic, minced
  • ½ cup of honey
  • ½ cup of Low Sodium Soy Sauce
  • ⅓ cup of Rice Wine Vinegar
  • 1 inch knob of Fresh Ginger, peeled and grated
  • ⅓ cup of Water
  • 2 heaping tablespoons of Cornstarch
  • 4 Green Onions, chopped
  • Sesame Seeds, optional for garnish
  • 10 to 12 Lettuce Cups (Romaine or Bibb works best)
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