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Ingredients
  • 1 apple, diced
  • 1 orange, halved and sliced into ¼-inch half moons
  • ¼ cup brandy OR RUM
  • ½ cup orange liquor (Cointreau, Triple Sec)
  • 1 750ml bottle fruity red wine (Rioja, Garnacha, Malbec, Merlot)
  • 1 to 2 ounces simple syrup
  • soda water, optional
  • blackberries, optional
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