https://www.copymethat.com/r/mM5t6nPIG/slow-cooker-thai-butternut-squash-soup/
20105585
pikEJS3
mM5t6nPIG
2024-05-21 05:48:34
Slow Cooker Thai Butternut Squash Soup
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Ingredients
- 2 pounds butternut squash, peeled and diced
- 14 ounces unsweetened coconut milk
- 3 cups chicken broth
- 3 teaspoons onion powder
- 1 tablespoon brown sugar
- 1 to 3 teaspoons sriracha sauce (to taste)
- juice of 2 limes
- 1 teaspoon garlic powder
- 1 teaspoon curry powder
- 1 to 2 cups milk
- 3 teaspoons salt (or to taste)
- subheading: thai gremolata:
- ¼ cup packed cilantro leaves, roughly chopped
- ¼ cup peanuts, roughly chopped
- zest of 1 lime
- ½ teaspoon red chili pepper flakes (optional)
Steps
Directions at lecremedelacrumb.com
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