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Ingredients
  • 12 to 16 oz of Organic Pasta
  • ½ to ¾ C. of prepared Pesto
  • ½ to ¾ C. Cherry Tomatoes, sliced in half
  • 2 Tsp Olive Oil
  • 1 tsp Basil or, 2 drops Basil Vitality Essential Oil
  • Salt & Pepper to taste
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