Homemade Sriracha Sauce

chilipeppermadness.com

AuntMishy

My husband and I have been doing keto for 6 years. The majority of my recipes are keto

subheading: FOR FERMENTED SRIRACHA SAUCE:

2 pounds mixed red chili peppers )red jalapenos are preferred, though Fresnos or red Thai peppers are great)

1 quart unchlorinated water

3 tablespoons sea salt

4 cloves garlic chopped

1 tablespoons light brown sugar (or more to taste)

1 teaspoon granulated sugar

1 cup rice wine vinegar

subheading: SRIRACHA SAUCE WITH FRESH PEPPERS:

2 pounds mixed red chili peppers (red jalapenos are preferred, though Fresnos or red Thai peppers are great)

1 quart unchlorinated water Use only ½ cup for a thicker sriracha sauce

4 cloves garlic chopped

1 tablespoon light brown sugar (or more to taste)

1 teaspoon granulated sugar

1 cup rice wine vinegar

1 teaspoon sea salt (or to taste)

Directions at chilipeppermadness.com

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