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How to Cook Couscous Perfectly
Ingredients
  • 1 cup low-sodium broth or water
  • Extra virgin olive oil
  • Kosher Salt
  • 1 cup dry instant couscous I used this couscous
  • subheading: To Flavor optional:
  • Pinch of cumin or spice of your choice
  • 1 to 2 garlic clove minced and sauteed in extra virgin olive oil
  • 2 green onions chopped
  • Fresh herbs to your liking I used parsley and dill
Steps
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