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Steak and Mushroom Stroganoff
Ingredients
  • 1 ½ lb. (750 g) sirloin steak
  • Kosher salt and freshly ground pepper, to taste
  • ¾ lb. (375 g) wide egg noodles
  • 2 Tbs. canola oil, plus more as needed
  • 1 lb. (500 g) button or cremini mushrooms, brushed clean and sliced
  • 3 Tbs. unsalted butter
  • ⅓ cup minced shallots
  • 1 ½ cups (12 fl. oz./375 ml) sour cream, at room temperature
  • 1 Tbs. minced fresh dill, plus more for garnish
Steps
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