https://www.copymethat.com/r/mHi5Hn4Gc/charred-spring-peas-ricotta-bowl/
113500152
1xr5MZT
mHi5Hn4Gc
2024-05-18 06:48:47
Charred Spring Peas & Ricotta Bowl
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Ingredients
- 1 cup fresh parsley
- ½ cup fresh dill
- 3 cloves garlic grated
- 1 small shallot finely minced
- ½ small preserved lemon, finely chopped or 2 tablespoons preserved lemon paste
- 1 tbsp capers finely chopped
- 2 tbsp olive oil
- 1 tbsp white wine vinegar plus more to taste
- Kosher salt to taste
- 1 & ½ cups sugar snap peas tips removed
- 1 cup treviso leaves or radicchio leaves
- 2 rolls of ciabatta bread or any thick slices of bread you prefer
Steps
Directions at justinesnacks.com
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