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Ultra Fudgy Turtle Brownies
Ingredients
  • subheading: 0.5X:
  • subheading: BROWNIES:
  • ½ cup unsalted butter, 1 stick
  • 6 ounces dark or bittersweet chocolate, chopped (I used Trader Joe’s 72% Pound Plus Bar)
  • 2 large eggs
  • ¾ cup granulated sugar
  • 1 tablespoon vanilla extract
  • 1 tablespoon brewed coffee, leftover or cold coffee is okay, optional but recommended
  • 1 teaspoon instant espresso granules, optional but recommended
  • pinch salt, optional and to taste
  • ¾ cup all-purpose flour
  • subheading: FILLING:
  • 8 ounces salted caramel sauce (use homemade, Trader Joe’s, or another favorite; plain is okay but I prefer salted caramel. Don’t use ice cream sundae sauce, it’s too thin)
  • 1 heaping cup pecans, I use roasted, salted pecan halves; toast raw nuts for 5 to 10 minutes in a 400F oven to enhance flavor
  • subheading: TOPPING:
  • ½ cup semi-sweet chocolate chips
  • ½ cup pecans
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