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Steakhouse Creamed Spinach with Parmigiano
Ingredients
  • 3 10 oz bags frozen chopped spinach
  • 2 tbsp salted butter
  • 1 medium yellow onion diced
  • 4 cloves garlic minced
  • 2 cups heavy cream
  • 1 pinch nutmeg
  • 4 oz cream cheese
  • ½ cup shredded gruyere shredded
  • 1 cup parmigiano grated, divided
  • note: salt and pepper to taste
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