Chocolate Avocado pudding

Lynn

INGREDIENTS

2 large, ripe avocados, cubed

3 tablespoons dark chocolate cocoa powder

½ cup dark chocolate, melted

¼ cup almond milk

2 tablespoons maple syrup

1 teaspoon vanilla extract

Pinch of salt

PREPARATION

1. Add the avocados to a blender or food processor, along with the cocoa powder, melted chocolate, almond milk, maple syrup, vanilla extract and salt.

2. Blend until smooth, scraping down sides as necessary.

3. Serve immediately, or chilled.

4. Enjoy!

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