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Multigrain Sunflower Bread
Ingredients
  • 1 cup (227g) water
  • 2 ½ cups (300g) King Arthur Unbleached Bread Flour
  • 2 tablespoons (25g) vegetable oil
  • 2 tablespoons (43g) honey or 2 tablespoons (26g) light brown sugar
  • ½ cup (71g) sunflower seeds
  • ½ cup (45g) rolled oats, old-fashioned or quick-cooking
  • 3 tablespoons (25g) sesame seeds
  • 1 ¼ teaspoons (8g) salt
  • 2 teaspoons active dry yeast or instant yeast
Steps
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