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Freeze-Dried Salsa Fry-Up
Camping, power outages, care packages

Servings: 1 qt

Servings: 1 qt
Ingredients
  • 1 c. instant white rice
  • ¾ tsp. chili powder (the spice mix, not straight cayenne)
  • ¼ tsp. cumin
  • ¼ tsp. salt (smoked salt is great!)
  • 1 Tbl. freeze-dried onion
  • ½ c. freeze-dried ground beef
  • ½ c. freeze-dried corn
  • ¼ c. freeze-dried spinach
  • 2 Tbl. freeze-dried bell pepper
  • 2 Tbl. freeze-dried tomato
Steps
  1. Store in a quart bag or jar
  2. To serve, add 1.5 c boiling water and let stand 5 to 7 minutes.
 

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